Chef Chan Restaurant in East Rutherford offers a robust menu filled with classic and flavorful Chinese dishes. Highlights include the crispy Roast Pork Egg Roll and the comforting Chicken Mei Fun, both showcasing fresh ingredients and bold seasoning. The Shrimp Lo Mein stands out with its subtle sweetness, a unique touch that adds depth to this familiar dish. For spice lovers, the Orange Chicken delivers a perfect balance of heat without overwhelming the palate. The menu also features traditional soups like Wonton and Hot and Sour, which serve as excellent starters. Signature entrées such as Hunan Beef and Kung Pao Chicken reveal Chef Chan’s command of Szechuan and Hunan flavors, rich in complexity and aroma. Noteworthy are the variety of Chop Suey and Egg Foo Young options, each prepared with care and generous portions. Customers consistently praise the fresh preparation, hearty servings, and authentic taste, making Chef Chan a standout for Chinese takeout in the area.